Archive for the ‘Sauces’ Category

Garlic Balsamic Reduction Sauce

I have been attempting to perfect balsamic reduction sauce. I finally made one yesterday that I am quite pleased with. My first attempt at making a balsamic reduction sauce resulted in a caramelized lump of goo. My second attempt was better, but not quite right. I decided that I needed a double boiler. So I […]

Super Bowl Salsa

My daughter loves salsa and thinks that she has mastered the perfect salsa. She got the recipe from her Mexican friend, Monica and has been fine tuning it to her taste. Make it to go with those chips on Super Bowl Sunday. I know you will love it. Ingredients 20 or so tomatillos (the smaller […]

Easy Teriyaki Marinade

This is my favorite family recipe for a quick marinade. It is easy and the ingredients are ones that I always have on hand. I have used it for chicken, beef, pork and shrimp. I think I originally got it from the Betty Crocker Cookbook. It is great as a marinade for grilled meats. Ingredients […]