- 2 cups milk
- 2 boxes instant French Vanilla Pudding (3 ounces each)
- 1 container Cool Whip (16 ounces)
- 6 granny smith apples
- 5 Milky Way or Snickers candy bars, frozen
Mix milk, pudding and Cool Whip together. Add the sliced apples and fold into mixture. Place unwrapped frozen candy bars in a zip lock back and break into smaller pieces with a rolling pin. Stir into mixture and refrigerate overnight or at least several hours.