Continental Green Beans

Green Beans

Green Beans

Here is another one of those old fashioned favorite recipes from my Mom’s recipe collection. They are easy and a nice change from the green bean casserole.


  • 1/2 cup bacon, diced
  • 2/3 cup onion, diced
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 Tablespoons flour
  • 2 cups canned tomatoes
  • 2 cups French cut green beans, drained
  • 1 can French fried onion rings

Saute bacon and onions until bacon is cooked. Mix all ingredients except onion rings together and place in a casserole dish. Bake for 1 hour @ 350 degrees. Top with the onion rings during the last 10 minutes of cooking.

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