Here is a real old fashioned favorite recipe that is a real family pleaser. It is easy to make and hearty. I got this recipe from a North Dakota friend.
Ingredients
- 1 pound ground beef
- 1/4 cup onion, chopped
- 1 15 ounce can tomato sauce
- 10 canned biscuits (refrigerator tube type)
- 1 cup colby or cheddar cheese, grated
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon chili powder
- 1/2 teaspooon oregano
Directions
Brown beef and onions, drain grease. Add tomato sauce and seasonings. Simmer for 15 minutes. Place biscuits in greased baking dish (8×8 or 6×9). Spoon beef mixture over biscuits. Bake @ 400 degrees for 15 minutes. Reduce heat to 350 degrees. Sprinkle cheese over top and bake 5 to 10 minutes more or until cheese is melted.
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