Supper on a Bread Slice

Here is another old fashioned recipe from my Mom. She used to make this when I was a young girl. It is really quite simple, but for some reason I thought it was really special. Try it, your family will enjoy this simple supper.

Ingredients

• 2/3 cup undiluted Carnation Evaporated Milk
• 1 1/2 pound ground beef, lean
• 1/2 cup cracker crumbs
• 1 egg
• 1/2 cup chopped onion
• 1 Tablespoon prepared mustard
• 1 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon pepper
• 2 cups grated cheddar cheese
• 1 loaf of French bread

Directions
Combine all ingredients except bread and cheese. Cut loaf of bread in 1/2 lengthwise. Spread meat mixture evenly over top surface of bread. Wrap aluminum foil around crust side of each length of bread. Place on cookie sheet and bake @ 350 degrees for 25 minutes. Sprinkle cheese on top and return to oven for 5 minutes or until cheese is melted.