Ingredients
- 1 cup sifted powdered sugar
- 1 cup peanut butter
- 2 teaspoons butter
- 1 cup dates, cut up
- 1 cup nuts, chopped
- Dipping chocolate
Directions
Mix together the sugar, peanut butter, and butter. Add dates and nuts. Roll into balls and flatten into patties with a glass. Chill in the refrigerator. Using a fork, dip the chilled patties into the dipping chocolate, following the directions on the package of chocolate. Place on waxed paper to cool and harden.
Leave a Reply