Greek Salad

This is one of my daughter’s favorite recipes and one she makes frequently at her house. It is easy and delicious.

Ingredients

• 2 english cucumbers
• 1 tomato
• 1 sweet or red onion
• 1/2 cup chopped Kalamata olives
• feta cheese
• olive oil
• balsamic vinegar
• Greek Seasoning

Directions

Cut vegetables to desired sizes. Coat with olive oil, add a splash of balsamic vinegar and season with Greek seasoning to taste. Recipe may be cut in 1/2 or doubled depending on amount of people you are serving.