Here is a real old fashioned favorite recipe that is a real family pleaser.  It is easy to make and hearty. I got this recipe from a North Dakota friend.
Ingredients
- 1 pound ground beef
 - 1/4 cup onion, chopped
 - 1 15 ounce can tomato sauce
 - 10 canned biscuits (refrigerator tube type)
 - 1 cup colby or cheddar cheese, grated
 - 1/2 teaspoon salt
 - 1/4 teaspoon pepper
 - 1/2 teaspoon chili powder
 - 1/2 teaspooon oregano
 
Directions
Brown beef and onions, drain grease.  Add tomato sauce and seasonings.  Simmer for 15 minutes.  Place biscuits in greased baking dish (8×8 or 6×9).  Spoon beef mixture over biscuits. Bake @ 400 degrees for 15 minutes.  Reduce heat to 350 degrees.  Sprinkle cheese over top and bake 5 to 10 minutes more or until cheese is melted.
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