My daughter recently found this recipe and passed it on to me. It is a really great dip. I looked for a substitute for the Tequila and agave nectar was the one that was mentioned the most. This will become a great favorite recipe for your Super Bowl Sunday.
Ingredients
- 1 jar salsa
- 1 small container sour cream
- 8 oz cream cheese
- 1 small package shredded Mexican cheese blend
- 1 small package shredded Monterey Jack
- 1/2 cup Tequila
Directions
Put all ingredients into slow cooker and cook on low for 2 hours. Serve with chips or tortillas.
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