Southwest Black Bean Dip

This is a great recipe for dipping tortilla chips. It is a nice change from salsa. It’s super easy, too. It will surely become a favorite recipe to make for your next get-together.

Ingredients

2 Tblsp lime juice

2 tsps olive oil

1/2 tsp Cumin

1/2 tsp red pepper flakes

1/2 tsp salt

1 1/4 cups fresh or frozen corn, thaw and drain if using frozen

1/4 cup chopped cilantro

1 15-ounce can black beans, rinsed and drained

1 large red bell pepper, chopped

Directions
Mix the lime juice, olive oil, cumin, red pepper flakes, and salt in bowl. Add the remaining ingredients and toss.