Are you making a ham for the Holidays? Try this favorite recipe of mine for a special sauce to serve along with it. It is easy, special and good.
- 1/2 pint whipping cream, whipped stiff
- 1 teaspoon sugar
- 3 ounces bottled horseradish
Beat whipping cream until stiff, add sugar. Stir in horseradish. Put in serving dish and chill. Serve on the side with ham.
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