Turkey Pitas

This is the perfect favorite recipe to use up that leftover Thanksgiving turkey. It is easy and light, just right the day after a big meal.

Ingredients

• 2 cups chopped cooked turkey or chicken
• 1/2 cup diced celery
• 1/2 cup diced red apple
• 1/3 cup raisins or craisins
• 1/3 cup plain yogurt or mayo
• salt and pepper
• 6 small lettuce leaves
• 3 pita breads (6-inch), halved

Directions
Combine turkey, celery, apple, raisins, and yogurt. Season with salt and pepper to taste. Place 1 lettuce leaf in each pita half. Fill bread with turkey mixture.